The 7 Best Restaurants in Santorini
Santorini’s dining scene is as breathtaking as its famed sunsets, where every meal feels like a celebration of the island’s natural beauty and rich heritage.
From cliffside terraces overlooking the caldera to hidden seaside tavernas tucked away in quiet coves, the restaurants here blend tradition with innovation, offering a true taste of the Mediterranean. Fresh seafood, locally sourced ingredients, and bold, sun-kissed flavours dominate the menus, while the island's diverse culinary landscape—ranging from rustic tavernas to chic, cosmopolitan hotspots—ensures that every dining experience is as unforgettable as the view. Whether indulging in a seaside feast or enjoying a glass of crisp Assyrtiko wine with meze, our Santorini favourites invite you to slow down and savour every moment.
Oia, $$
Perched on the edge of a cliff in the picturesque village of Oia, Armeni offers an intimate, seaside dining experience where the crystal-clear waters of the Aegean lap at your feet. Accessible only by a winding path or quick boat ride, this hidden gem pairs fresh, locally-sourced seafood with breathtaking views, creating a serene escape from the island’s busier spots. Unpretentious and laid back, it’s a must-visit for any traveller looking to “savour the sea” in every way possible.
What to order: the catch of the day, it doesn’t get any fresher than this.
Oia, $$
A charming rooftop taverna in the heart of Oia, Melitini offers an authentic taste of Santorini with its rustic meze dishes made from locally-sourced ingredients. With sweeping views of the caldera and a relaxed, laid-back vibe, it’s the perfect spot to enjoy traditional Greek flavours while soaking in the island’s enchanting beauty.
What to order: the greek salad is on another level.
Oia, $$$$
Pacman combines sleek, modern design with a chic, open-air setting that overlooks the island's iconic sunset. Nestled within the luxurious Andronis Arcadia, this hotspot offers not one but two menus covering both inventive Mediterranean cuisine and a scintillating sushi offering. Combine that with expertly crafted cocktails and it’s easy to see why this is a top spot for those seeking a stylish dining experience with a side of breathtaking views.
What to order: the salmon tartar roll because salmon and fresh truffle is a match made in Greek heaven.
Oia, $$$
Nestled in the charming harbour of Ammoudi Bay, Sunset Taverna offers a quintessential Greek dining experience with its fresh seafood and traditional island fare inspired by Santorini’s rich culinary heritage. Known for its laid-back atmosphere and front-row views of the island’s legendary sunsets, this seaside gem captures the essence of Mediterranean dining in one of the island’s most picturesque settings.
What to order: the “famous” lobster spaghetti, made with a top secret recipe - need we say more?
Oia, $$$$
Beefbar brings a cosmopolitan edge to the island’s dining scene, blending sleek, contemporary design with a focus on high-quality, globally sourced meats. Set against the stunning backdrop of the Aegean, this chic restaurant offers a refined yet relaxed atmosphere, where gourmet cuts and innovative Mediterranean flavors take center stage.
What to order: the Kobe beef steak and cheese truffle fries. Yes, we said cheese AND truffle, you’re welcome.
Fira, $$
Panigyri celebrates the island’s culinary traditions with a modern twist, offering a seasonally focused menu inspired by authentic Greek flavours and local ingredients. Situated in the heart of Fira, this vibrant eatery combines a lively atmosphere with artful dishes and remarkable cocktails, making it the perfect spot to indulge in a contemporary take on classic Greek feasting.
What to order: the 12 hour proved sourdough bread - we dare you not to fill up on it - and the slow-cooked lamb (both from their traditional wood oven).
Exo Gonia, $$
Metaxi Mas, a secret treasure in the hills of Exo Gonia, offers a rustic yet refined dining experience that highlights the best of Cretan and Santorinian cuisine. With its warm, inviting atmosphere and panoramic views of the Aegean, this beloved local spot is where authentic flavours meet heartfelt hospitality. A must-visit for those seeking an off-the-beaten-path culinary adventure.
What to order: the grilled beef fillet with Vinsanto (sweet wine) sauce, it does not disappoint.
$ = up to $50 $$ = $50-$100 $$$ = $100-$150 $$$$ = $150+
Price guides are approximate and based on a per person spend.
